Pay in 4 interest-free payments of $29.59 Learn more
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
we will generate a donation of $2500
Before sending to you we will add an additional stamp with the letters "G F Z" just below the chinese stamp on the front of the cake to help you identify the cakes
Total Production amount: 600 cakes
Low temperature (35C) “baking” was used to dry these cakes after the compression process thus preserving their integrity
2010 Yunnan Sourcing "Autumn Mang Fei" Raw Pu-erh Tea Cake Weight:1 cake (400 grams) we will generate a donationEntirely wild arbor tea from late fall 2010! Tea leaves taken from 100 200 year old tea trees growing on Mang Fei mountain in Yong De county of Lincang. Full and stout one leaf to one bud ratio tea leaves. Mang Fei wild arbor tea has pronounced hairy buds and stout stems. The brewed leaves are a dark olive color. The brewed tea is strong and full in the mouth with some astringency (as is typical of Lincang teas). The tea soup has a strong heavy aroma
