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The Science of Wine : from Vine to Glass (3rd Edition) | Dr. Jaime Goode Tawny spent his entire life growing
The Science of Wine : from Vine to Glass (3rd Edition) | Dr. Jaime Goode Tawny spent his entire life growing
The Science of Wine : from Vine to Glass (3rd Edition) | Dr. Jaime Goode Tawny spent his entire life growing
The Science of Wine : from Vine to Glass (3rd Edition) | Dr. Jaime Goode Tawny spent his entire life growing
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The Science of Wine : from Vine to Glass (3rd Edition) | Dr. Jaime Goode Tawny spent his entire life growing

SKU 936087371
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DKK39.95 DKK73.95

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Description

spent his entire life growing Chenin Blanc in Rochefort-sur-Loire where his family has farmed since 1634

2021 is Amber’s first vintage without Taras—and it’s just as ethereal as ever

Winemaking: Native yeast

Until the 1990s hardly any English wine was more than a curiosity to be drunk if you had no other choice

The Science of Wine : from Vine to Glass (3rd Edition) | Dr. Jaime Goode Tawny spent his entire life growing

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