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the sun-dried version shares some character with Pu-erh and has balanced astringency / bitter character
It was aged in Kunming from 2005 until now
Spring 2019 Ba Da mountain material wet piled in summer 2019
2024 Yunnan Sourcing "Shai" Man Gang Village Black Tea Cake
2026 Yunnan Sourcing "Knight's Chamfer" Ripe Pu-erh Tea Cake Tea Type_Yunnan Oolong Tea the sun-dried version shares someKnights Chamfer is a single area ripe pu erh pressed from 2025 Jingmai Mountain material harvested in Lancang County, then expertly wet piled and pressed into a 357 gram cake. Made from ungraded leaf, this tea preserves the full range of material from the batch, larger leaves, smaller leaves, buds, stems, and everything in between, giving the finished tea a broader, more complete expression in the cup. The result is a ripe tea with real presence:
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