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It's called the Breakfast Bowl
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12" x 22" (unframed)
Designed in NY
Cake Plate, Heron floor It's called the Breakfast BowlThis Cake Plate from East Fork is perfect for serving dessert but it's also the right size for snacking of all sorts. A trio of deviled eggs, some matchstick carrots and a nice dollop of hummus or the sections of two peeled clementines. It also makes for a lovely bread and butter plate when you're leaning towards a more formal table setting. East Fork pottery is made by humans and reduction fired in Asheville, North Carolina. Any differences in glaze
