60% Pinot Noir and 40% Gamay from Nemarniki Vineyard
50% two-year old) for 12 months
while native macadamia nuts and lemon myrtle make the gin distinctly modern Australian
"Our next wine is made from my favorite white grape variety
2023 Bodegas Murua Rioja Blanco cinsaut 60% Pinot Noir and 40%50% Viura, 30% Malvasia, and 20% Garnacha Blanca from Rioja Alaveza, Rioja, Spain; medium plus bodied and dry with notes of banana, cooked lemon, candied nuts, dried herbs, and cream, with medium acidity, well integrated oaky undertones, and a long, opulent finish. Organic and Sustainable