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and aging “sous voile
Dieter's Schiava is made of two different types of the Schiava variety (also called Vernatsch or Trollinger) from the vineyards around Lake Caldaro
6% Pinot Noir
The more you swirl it the more you uncover
Land of Saints, Pinot Noir, Santa Barbara County, California 2023 walk-around and aging “sous voile100% Pinot Noir Fresh and juicy with notes of red berry fruits, crushed flowers, clove, and spices. Pairs well with meat and spicy foods. Sourced from Arroyo Grande, Santa Maria Valley, and Sta. Rita Hills. 7 sites, harvested and vinified separately. Arroyo Grande fruit was fermented de stemmed; the SantaMaria Valley and Sta. Rita Hills fruit were fermented with 25% whole cluster. Ages 13 months in neutral 59 gallon barrique.
