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Whether you're enhancing desserts
soothing beverage
Laltisan Total helps to improve consistency while maintaining quality
Ideal for adding a savory taste to a variety of dishes
YELLOW PECTIN - LOUIS FRANÇOIS 1 kg Whether you're enhancing dessertsPectine Jaune by Louis Franois is a yellow pectin, specifically designed as a gelling agent for fruit paste and fruit based confectionery products. It provides excellent gelling properties, making it ideal for use in jams, jellies, fruit pastes, and other gelled sweet treats. This pectin helps to achieve the desired texture, ensuring firmness and consistency without the need for excessive sugar content. The 1 kg packaging is perfectly suited for
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