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bread and butter pudding flavours peddle in parallel
both sourced exclusively from vines dating back to 1853
Very classy wine that needs time to reveal its true potential
The Dixon originates from the original 1988 Pinot Noir planting at Bindi and the 2001 Kaye vineyard
2023 Paringa Estate PE Peninsula Pinot Noir 750ml Ata Rangi bread and butter pudding flavoursThe 2023 Paringa Estate PE Peninsula Pinot Noir is a vibrant cool climate Pinot Noir from Victoria's renowned Mornington Peninsula. Sourced from selected vineyards across the region, it showcases the elegance, purity and bright fruit that define the Peninsula range. Fragrant aromas of red cherry, wild strawberry and raspberry are layered with subtle spice, dried herbs and delicate oak. The palate is silky and finely structured, with bright acidity,
