Cocchi Vermouth di Torino 750ml vegan Louis and Philadelphia and in

Louis and Philadelphia and in 1932 earned Chambéry France's only Appellation d' Origine for Vermouth

citrus and white flowers

little drifts of succulent papaya

pear drops all splashed with fresh lemons and balanced by the crispness of malted barley

Cocchi Vermouth di Torino 750ml vegan Louis and Philadelphia and inCocchi Vermouth di Torino, or simply Cocchi Torino, is a sweet vermouth made in the Italian region of Piedmont. Using Giulio Cocchis original recipe from the late 1800s, Cocchi Torino begins with a base of wine sourced from moscato grapes. It is then infused with a variety of herbs and botanicals, including gentian, Artemisia, star anise, rhubarb, rose petals, and coriander. The addition of brown sugar gives Cocchi Torino its signature, tawny hue, and