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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Our Milanesa de Carne is made from thinly sliced beef
it delivers the same authentic taste that brings families together around the table
Whether raw (ready for your own breading and seasoning) or breaded for convenience
⚡ Cooking tip: Cook low and slow for tenderness
Argentinian Rump Steak Fresh Our Milanesa de Carne isA classic cut full of flavour. Our Argentinian Rump Steak (Cuadril) is a versatile, lean cut with a bold beefy taste and firm texture. Popular in Argentine asados, it balances tenderness and flavour, making it ideal for both quick grilling and slow roasting. Best enjoyed when: Grilled over high heat for a smoky sear and juicy interior Pan seared and finished in the oven with herbs and garlic Sliced thinly for stir fries, sandwiches, or salads Roasted
