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the wine has a core of ripe satsuma plum and a silky texture
The dry conditions prevailed throughout January and February limiting berry size and setting the scene for fruit with elevated phenolic material and complexity
16-20 days on skins in a combination of concrete and stainless-steel fermenters
about quarter of it new barrels
2016 Wendouree Cabernet Sauvignon 750ml Screaming Eagle the wine has a coreWendouree, founded in 1893 in the Clare Valley, is one of Australias most respected and collectible wine estates. Under the custodianship of Tony and Lita Brady, Wendouree continues to craft wines of purity, longevity, and restrained power from century old dry grown vines. VineyardThe 2016 Cabernet Sauvignon is sourced from Wendourees original vineyards, planted in 1898 on red brown loam over limestone soils. These ancient, ungrafted vines yield tiny
