Isle of Harris Gin Presale crème caramel and subtle floral

crème caramel and subtle floral notes from the first-fill American oak barrels

It was bottled at a bold 100 Proof (57

Palate: Dried strawberries carries through from the nose

№05 Elder  №06 Gorse (Whin)  №07 Hawthorn  №08 Heather  №09 Juniper

Isle of Harris Gin Presale crème caramel and subtle floralHarris' local distillers created this first gin offering from this island distillery in a small copper gin still ("The Dotach") which sits alongside the larger whisky making stills in the Harris distillery's bright spirits hall. The key local botanical is Sugar Kelp seaweed, gathered sustainably by hand from local sea lochs, to express the island's unique maritime nature. Sugar Kelp works in harmony with eight other careful chosen botanicals: Juniper,