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The Te Ji (aka Special Grade) tuo is a newer Xiaguan recipe that has been produced since 2003
2016 Yunnan Sourcing "Bang Dong Village" Raw Pu-erh Tea Cake
brine and orchid essence can be found in this wonderful tea
As the wet piles fades
Light Roast Premium "AA" Tie Guan Yin Anxi Oolong Tea Zisha The Te Ji (aka SpecialThis lightly roasted tea is made from our Premium Grade Anxi Tie Guan Yin Oolong from Gan De village. The tea was roasted for about 6 hours at a low temperature of about 50C. This light roasting gives the Tie Guan Yin a softer almost sweet taste to it. The light roasting also allows this tea (if kept sealed) to age wonderfully! There is a slight milk aroma (nai xiang) that is present when brewed and is completely natural (a result of processing). **
