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basil concentrate from Genoa Bob 7%
85 degrees before pouring it over the leaves
Of which sugars: 3
marts til 10
Rød pesto med PDO basilikum kande basil concentrate from Genoa BobSauce blended of basil, sun dried tomatoes, garlic, cashews, parmesan (Parmigiano reggiano) and extra virgin olive oil from Olio Roi. Olio Rois tasteful twist on the classic basil pesto. Perfect for pasta and on bread. Ingredients: Extra virgin olive oil (51%), sun dried tomatoes 27%, cashews, basil concentrate from Genoa Bob 7%, salt, wine vinegar, garlic, parmesan cheese. Acidity regulatory: lactic acid, citric acid. Store in a refrigerator after
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