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Digana outside Kandy
which is the substance that gives pepper its characteristic taste and aroma with notes of citrus with a touch of eucalyptus
and even through medieval Europe
to create a moving yet hopeful portrait of Sri Lanka today
Sri Lanka - The Cookbook kanel Digana outside KandyNY UDGAVE OPDATERET OG REVIDERET MED NYE OPSKRIFTER. Oplev Sri Lankas lkre, aromatiske og livlige mad i denne smukt illustrerede kogebog med over 100 overddige opskrifter. Fjerlette hoppinger, strke sambols, diskret krydrede karryretter og unikke 'vada' (stegte snacks) forenes i denne definitive samling af Sri Lankas mest autentiske og spndende opskrifter. I takt med at Sri Lanka genopdages som rejsedestination, er dets varierede kkken ogs i sgelyset.