Virginia Citron Colomba 850g chocolate Baked with Italian precision and

Baked with Italian precision and individually wrapped to preserve both taste and elegance

Filled with Italian magic - Chocolate biscuits Apricot-

hasselnötpasta) – socker

they are a perfect balance of crisp dough and rich sweetness

Virginia Citron Colomba 850g chocolate Baked with Italian precision andColomba without candied citrus peel, filled with lemon cream and lemon syrup. Naturally leavened, freshly baked cake. Ingredients: wheat flour lemon cream 16. 5% (sugar, water, glucose fructose syrup, lemon infusion 5%, skimmed milk powder, Thickener: pectin, Preservative: potassium sorbate, natural flavors) Whole eggs Sugar Butter Lemon syrup 5. 5% (water, sugar, alcohol, lemon infusion 5%, lemon juice, flavors) Milk Natural yeast ( wheat )