caviar butter attilus caviar Attilus Kaluga caviar is Malossol

Attilus Kaluga caviar is Malossol which literally means 'lightly salted'

Attilus Royal Oscietra  is pasteurised Malossol caviar which literally means 'lightly salted'

Colours may range from dark grey to dark olive green

It is a fine-grained caviar recognised for its pure

caviar butter attilus caviar Attilus Kaluga caviar is MalossolHandcrafted with fresh creamy French butter and an equal share of delicious caviar, each piece of our caviar butter is fantastic to spread on toast, blinis or rye crackers for a stunning umami appetizer. It can also be used as an aromatic ingredient for sauces, or as a rewarding accompaniment for seafood dishes. Be creative!