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The bourbon is chosen from 11 year old barrels and all bourbon is picked from one specific production day
Guatemalan and Mexican cocoa beans from Cultura Chocolate in Denver
Imperial Stout matured in Angel's Envy Bourbon barrels and then finished in Ruby Port wine barrels
Het is een zeer evenwichtig bier
puhaste sanctum theobroma 2020 stout bier 33 cl Bourbon County The bourbon is chosen fromImperial Stout matured in bourbon barrels with Mexican El Vado single estate cocoa nibs. Made in collaboration with chocolate makers from Chocolala. Product details: Alcohol percentage: 15% Volume: 33 CL Untapped Score: 4. 39
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