Kalfsgehakt Iers rundsvlees also called pilons

also called pilons

Minimum weight: 300 grams

weighing approximately 240 grams

This fine piece of meat from the pig's jaw muscle is naturally rich in connective tissue

Kalfsgehakt Iers rundsvlees also called pilonsDiscover the refined taste of pure veal mince, straight from Belgian farms. Made with 100% veal, without additives or preservatives only honest, top quality meat. Our calves are carefully raised on Belgian soil, resulting in a tender texture, lean meat, and a subtle, slightly sweet flavor. Ideal for a wide variety of dishes: from classic meatballs to refined lasagna or stuffed vegetables. Fresh produce Vacuum packed Origin: Belgium Price: 16 kg Weight