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Fermentation is stopped by cooling the must when the residual sugar reaches approximately 60-80 grams per liter
koele oceaaninvloed en leisteenbodems geeft de wijn spanning én textuur
Zij zorgen voor een uitgesproken geur en een voortreffelijk palet
This gives it its unique style
Reyneke Reserve Red duitse-wijnen Studier Fermentation is stopped by coolingThis Reserve Red wine is made entirely from Syrah grapes and is fully organic. It is aged exclusively with natural yeasts, giving this red blend a pure character. Warm aromas also emerge in the structured flavor. A delicious wine from South Africa. The perfect climate for Reyneke wines In 1998, Johan Reyneke took over his mother's farm. He decided to take a different direction with his winemaking. He now operates entirely according to the rules of
