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WIJN en GERECHT: Gebakken rood vlees
with steep slopes (15-20%) and very little organic matter
👃 Intense
le dégustateur croque dans ce panier de fruits tout en appréciant une rondeur très séduisante
(COLLO) Collosorbo DOCg brunello di montalcino Vintage:2021 WIJN en GERECHT: Gebakken roodPRODUCENT: Collosorbo (BIO) DRUIF: Sangiovese (100% Sangiovese (Brunello)) WIJNTYPE: Rood Hout HERKOMST: Brunello di Montalcino (Toscane) VITICULTUUR: single or double spurred cordon. selection of the grapes and manual harvesting into small baskets, rapid transfer to the cellar for vinification VINIFICATIE: soft pressing and destemming, temperature controlled alcoholic fermentation with frequent pumping over and long maceration on skins in Slavonian
