Frutta Stevia – Suikervrije basis voor vruchtenijs en sorbet accessoires Strike a chord with the

Strike a chord with the Deep Heart praline

The LED lights light up brighter as soon as the speed of the Spinner is increased

The electronic board manages the internal resistance and the detection of the chocolate temperature through the external probe to optimize the achievement of the desired result and allow a faster and more accurate melting of the chocolate

digital chocolate melter

Frutta Stevia – Suikervrije basis voor vruchtenijs en sorbet accessoires Strike a chord with theBasis for fruit ice cream or sorbet, sweetened with stevia use: 1. 1 kg 2. 5 l water or whole milk + fruit paste or fresh fruit packaging : 10 x 1. 1 kg For hot and cold preparations