Description

pg 349.

Before you gamble with the nutritional fate of your freshly-prepared salad, stop and ask yourself: did you read the ingredients

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Salads Classic Caesar salad with romaine lettuce, croutons, and shaved Parmesan Grilled chicken salad with avocado and crispy bacon Roast vegetable salad with sweet potato, courgettes, and peppers Mixed green salad with cucumber, cherry tomatoes, and toasted seeds Kale or baby spinach salad with boiled eggs and wholegrain croutons Pasta salad with bacon, spinach and tomatoes