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Todays avocado dressing recipe calls for avocados, olive oil, water, yogurt, lime juice, garlic, and fresh dill
If using a skillet, you should be able to carefully turn it out and slice it on a cutting board after the resting period
They are very light and flexible, with a real barefoot feel too
On the other, it reinforced something Ive always known: I dont really do occasional dressing in the first place
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