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In Chef Speak, this is called the Mise en Place, which translates to Everything in its Place. Not only does setting up your ingredients ahead of time speed up the cooking process, it also helps ensure you have everything you need to make the dish
This bold choice is sure to make you stand out in a sea of traditional suits
THE DRESS IN THE PHOTO If the photograph showed more of the room, or if skin tones were visible, there might have been more clues about the ambient light
Over medium heat, warm 3 tablespoons olive oil in a large skillet
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