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Recipe Card Ingredients 14 ounce coleslaw mix , with red cabbage and carrots* 1/2 cup mayonnaise 2 tablespoons sugar 1 1/2 tablespoons lemon juice 1 tablespoon white vinegar 1/4 teaspoon kosher salt 1/2 teaspoon coarse ground black pepper Instructions Add the mayonnaise, sugar, lemon juice, white vinegar, salt, and pepper to a large mixing bowl and whisk together until fully combined
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Save This Recipe The signature color comes from creamy avocado (which also gives it that silky body) and fresh basil (for a bright, herby lift)
