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It's an underused outfit that I LOVE SO MUCH
Its no secret that I love putting fruit in my savory dishes, so it seemed absolutely natural to add apples and cranberries to a holiday dressing (stuffing if youre going to put it in the bird.) I made this, and a friend heard about it and promptly stopped by to sample it, we both ate it cold the next day straight from the container
All major credit cards are accepted too.
If you desire a thinner texture, add olive oil (1 teaspoon at a time) until you reach desired consistency
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