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Each one will change the flavor slightly, but youll still have a fresh, herby dressing
Ingredients For the Chicken 1 tablespoon avocado oil 5 chicken thighs boneless, skinless, diced teaspoon salt or to taste teaspoon ground black pepper 1 teaspoon cumin powder or taco seasoning 1 cup corn kernels frozen and thawed, or canned 1 tablespoon mayonnaise For the Dressing cup mayonnaise I use Hellmanns lime juice of teaspoon salt or to taste teaspoon ground black pepper or to taste Salad Layers 4 cups lettuce romaine or iceberg, shredded cooked chicken from above red onion thinly sliced or finely chopped 1 cup cheese cheddar or Tex-Mex blend, shredded 1 large tomato diced cup fresh cilantro chopped 1 large avocado diced Instructions Stir-Fry the Chicken Heat oil in a skillet over medium-high heat
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If you were to buy one product from the ALGORITHM line thats the one to choose
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