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Ingredients 8 anchovy fillets in olive oil 3 cloves garlic juice of lemon 1 whole egg ( or 1/4 cup coconut cream for egg free) 2 teaspoon dijon 3/4 cup extra virgin olive oil 3 tablespoons nutritional yeast 1 teaspoon black pepper 1 teaspoon fine salt optional 1/2 teaspoon minced fresh rosemary Instructions Combine the anchovy fillets, garlic and lemon juice in a mason jar
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I dont remember what I wore to those other services, although I imagine I cobbled together some different black pieces that probably wouldnt have matched too well under strong lights
Flip Em Off Mini Dress If you have a black cap and gown, I would recommend a white dress rather than a black
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