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For warmer days, a lightweight button-down or overshirt adds polish without overheating.
Servings Ingredients 2 tablespoons white balsamic vinegar 1 teaspoon honey 1/4 teaspoon salt 1/8 teaspoon coarse black pepper 1 clove garlic (minced fine or crushed ) 1/3 cup extra virgin olive oil Instructions Whisk together vinegar, honey, salt, pepper and garlic
What to serve it with This salad works as a great side with any type of meat or fish
Its tangy and biting and the exact replica of the ginger salad dressing you get at a hibachi restaurant
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