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I love it this way as it reduces the calories, and light sour cream is just less fat, no weird ingredients to make it lighter
I love that there are no artificial flavors with this recipe like there is in the actual product
Also, tag your picture on Instagram using #glitterandgraze Spicy Ranch Oyster Crackers Ingredients 1/2 cup canola oil 1 bag oyster crackers oz 1 package spicy ranch dressing seasoning 1 TBSP red pepper flakes Instructions Preheat oven to 250 degrees Add canola oil, spicy ranch dressing seasoning, and red pepper flakes to a a bowl and whisk together Add oyster crackers to a plastic bag and pour over canola oil mixture Seal bag and shake the crackers around evenly coating with canola mixture Pour and spread mixture on a baking sheet and cook for 20 minutes turning half way through Let cool before serving Video Notes I highly suggest using the plastic bag for mixing the crackers and mixture together
Jindy also had his siblings walking him down the aisle he also has two brothers, Sat and Bal and a sister, Manjit, so it had a nice symmetry to it
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