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After cooking the chicken should be very tender and you should be able to easily shred it with a fork
Tips for Making This Recipe Make it a freezer meal by adding the marinated chicken in a freezer bag, sealing, and freezing for up to 1 month
Hand wash cold, air dry
Materials and care Top panel/ Side panel/ Drawer front: Particleboard, Acrylic paint, Plastic edging Bottom panel: Particleboard, Paper foil, Paint, Plastic edging Back panel: Particleboard, Paper foil Drawer side/ Drawer back: Particleboard Drawer bottom: Fiberboard Wipe clean with a damp cloth
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