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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Pay in 4 interest-free payments of $5.68 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Ingredients 1 medium pineapple, peeled, cored and cut into bite-sized cubes 3 mangos, peeled, cored and sliced 6 kiwi, peeled and sliced 1.25 pounds ripe strawberries, rinsed, hulled and sliced 6 ounces fresh blueberries 1 banana, sliced 1/4 cup light agave nectar 1 1/2 teaspoons lime juice, freshly squeezed Garnish: unsweetened wide-sliced coconut (or shredded coconut) Instructions RECIPE PREP: Refrigerate all the fruit, except bananas, for at least 2 hours before assembling the salad

You can't go wrong with the look

And the hook closure at the bust makes it the perfect V-neck

This Honey Lemon Vinaigrette is one of those simple homemade staple recipes that makes everyday salads so much better

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